"Recipes are meant to be shared"...Ann Thibeault

Tuesday, January 13, 2009

Homemade Ciabatta

Baked Italian/Ciabatta bread today.

Dinner was simple. Escargot with lots of bread for dipping.


  1. More foodgawker for sure!

  2. The bread looks great...you know me with fish, mollusks, etc!

  3. Jacques ADORES escargots..I am always looking for new recipes..WE I'll show him your pics:)
    Your bread? Timeless:)

  4. beautiful pics... i am getting too hungry for morning~

  5. Oh my it is my lucky morning! I just listed my goals for the day and one of them was to find a new appetizer for tonite. I am going to make one of these for absolute sure. I also make the garlic shrimp recipe, but I've never added the chicken broth. What a clever and I'm sure satisfying addition. Thank you for sharing your recipes. I have the same template as you too.
    Have a nice weekend.
    Penny (who hopped over here from Susan's blog)


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