"Recipes are meant to be shared"...Ann Thibeault

Sunday, January 18, 2009

Peppercorn Steak

Saturday Night's dinner.

Picked up a couple of New York Strips on my way to work Saturday Morning with the intention of grilling them for dinner. Decided though to just pan fry them and make a peppercorn cream sauce. Served with sauted mushrooms, fried potatoes and steamed broccoli.

2 comments:

  1. That cream sauce looks wonderful and the steaks perfectly done.

    ReplyDelete
  2. i love steak, therefore its rare that i have it, i could eat 10 pounds in one sitting...

    ReplyDelete

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