"Recipes are meant to be shared"...Ann Thibeault

Thursday, February 26, 2009

Winging It....

Wings and homemade potato chips. Very simple. Rubbed with a mixture of fresh garlic, butter,salt, pepper and lots of hot cayenne pepper. Roasted in a 450 oven turning once. At the last minute I decided I wanted a sauce/dip but not a BBQ sauce so I mixed up a little chili garlic sauce with more garlic, fresh grated ginger and rice wine vinegar for an Asian style dip. It worked.


  1. Your homemade potato chips look perfect, Ann. Holy moly. And those wings are TDF!! Yum -

  2. Oh my gosh Moe is so lucky! I have never made home made chips except the microwave method..Not so much:(

  3. sigh...your husband is a lucky man!
    And I bet he knows it too!


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