I baked a bone-in ham for dinner on Wednesday night. Along with the ham we had a rich potato gratin (cooked in heavy cream). Other sides were squash and broccoli. We shared dinner with Clif and Barb and Erwin another of our neighbours. I didn't get a picture of dinner but I did take one of our dessert. The Hello Dolly squares a I baked back in April were a big hit then so I decided to bake them again.
The ham was over 7 pounds so we have been eating ham the last few days - Toasted Ham and Tomato sandwich, Ham and Eggs and last night the ham bone went into a pot of ham and bean soup. So that is the end of the Ham. (Thank goodness). I'm hammed out........









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