There seems to be more than one way to spell this little puff of goodness.
I was going to make Moe pancakes for breakfast but then remembered that I wanted to try using my Aebelskiver pan.
I've had this pan for at least six years and I think I used it once when I first bought it. My pan is a vintage cast iron Griswold.
I found a video and recipe by Violiz2.
These were so easy to make. Since Moe was expecting pancakes, he had his drizzled with maple syrup and I had mine sprinkled with powdered sugar.
1-1/2 cups flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup buttermilk
1 cup sour cream
2 teaspoons vanilla
1 tablespoon sugar
Mix the flour, baking soda, baking powder, salt and sugar together in a large bowl.
Beat eggs, buttermilk and sour cream together. Add vanilla. Stir into flour mixture.
Heat Aebelskiver pan over medium high heat.
Add a little oil to each cup. (about 1/2 teaspoon or so).
Spoon about 1/8 of a cup of batter into each indent. Let cook for 30 to 45 seconds. Use a tooth pick to make sure that the batter isn't sticking and when the bottoms are brown, use the pick to turn the pancake over.
Serve warm with maple syrup or dusted with powdered sugar.