Ice Cream Sundae
One scoop of chocolate ice cream topped with warm caramel sauce
One scoop of vanilla ice cream topped with warm chocolate sauce
Warm bite size pieces of my Decadent Brownies
Whipped Cream with a cherry on top.
Source: Lenotre's Desserts and Pastries9 ounces semi-sweet chocolate
(I used 9 ounces of Callebaut Milk Chocolate)1 cup milk
I was out of heavy cream and wanted to make a caramel sauce.So I used a can of condensed milk to make this sauce.
1 cup brown sugar
1/2 cup maple syrup
1/2 cup butter
Pinch of salt
1 can condensed milk
Mix Sugar, Maple Syrup, Butter and pinch of salt. Bring to a boil.
Simmer for two or three minutes. Add Condensed milk, stirring until
well mixed. Simmer for 60 seconds. Remove from heat, add vanilla.
Pour into bowl or jar with lid and refrigerate.