"Recipes are meant to be shared"...Ann Thibeault

Tuesday, June 04, 2013

Portuguese Style Grilled Chicken Sandwich

Grilled boneless chicken breast

served on a toasted kaiser, garnished with lettuce and tomatoes

and topped with a spicy mayo/piri piri sauce.

There are  many recipes on line for Piri Piri sauce with some variation.

It is easy to make.
Using a mini Food Processor, I pulsed ten little red chile peppers  with two cloves of garlic, the juice of half a lemon, salt and  olive oil.
You can adjust the thickness of the sauce by adding more or less olive oil.

Brushed the chicken breasts with the Piri Piri sauce before grilling.


  1. Looks relish..never tried piri piri..must must:-)

  2. I love a good sandwich, especially when it is topped with a delicious sauce.

  3. The piri piri sounds like a great sauce. Just the thing to add sparkle to a sandwich. I'm heading to the store in an hour and will pick up some chile peppers.


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