"Recipes are meant to be shared"...Ann Thibeault

Monday, September 09, 2013

On The Menu - 1st week of September

 Sunday, September 8th

 Grilled Chicken Breast

 Simple tossed salad.
Local Lettuce, Tomatoes and Onions from Sunday's Farmer's Market
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Moe's Skillet Breakfast
Friday, September 6th

Pan fried pork chop, farm fresh eggs and fried potatoes.
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 Tuesday, September 3rd.

Grilled Lamb Sirloin Chops

With stacked Greek Salad
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Monday, September 2nd.

Grilled Prime Rib with homemade fries.
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Sunday, September 1st.

Carne Colorada - Served over rice 

With homemade corn tortillas.
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Friday, August 30th


Grilled Pork Tenderloin with roasted beets and beet greens.

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