"Recipes are meant to be shared"...Ann Thibeault

Monday, September 09, 2013

On The Menu - 1st week of September

 Sunday, September 8th

 Grilled Chicken Breast

 Simple tossed salad.
Local Lettuce, Tomatoes and Onions from Sunday's Farmer's Market
Moe's Skillet Breakfast
Friday, September 6th

Pan fried pork chop, farm fresh eggs and fried potatoes.
 Tuesday, September 3rd.

Grilled Lamb Sirloin Chops

With stacked Greek Salad
Monday, September 2nd.

Grilled Prime Rib with homemade fries.
Sunday, September 1st.

Carne Colorada - Served over rice 

With homemade corn tortillas.
Friday, August 30th

Grilled Pork Tenderloin with roasted beets and beet greens.


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