"Recipes are meant to be shared"...Ann Thibeault

Wednesday, November 20, 2013

My Attempt at a Teppanyaki Steak House - Steak Dinner


Vegetables ready for the grill

New York Strip Steaks - Trimmed

Vegetables on the Grill

The Steaks were seared on both sides and then cut into bite size pieces

Plated

The Steak


The Vegetables
My favourite - the vegetables with bean sprouts.

7 comments:

  1. We get inspiration from the plea we eat whether it be at a friends place, a restaurant, etc. Way to feel inspired!

    ReplyDelete
  2. Looks great. what seasonings did you use? soy? sesame?

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  3. Rather than just an attempt, it looks more like a roaring success from here.

    ReplyDelete
  4. Teppanyaki Steak House - Steak Dinner I could not find these recipes.

    ReplyDelete
    Replies
    1. Rebecca, I'm sorry, there really wasn't a recipe. I just winged it.

      Delete

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