"Recipes are meant to be shared"...Ann Thibeault

Wednesday, November 20, 2013

My Attempt at a Teppanyaki Steak House - Steak Dinner


Vegetables ready for the grill

New York Strip Steaks - Trimmed

Vegetables on the Grill

The Steaks were seared on both sides and then cut into bite size pieces

Plated

The Steak


The Vegetables
My favourite - the vegetables with bean sprouts.
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7 comments:

  1. UnknownThursday, November 21, 2013

    Yum

    ReplyDelete
  2. Valerie Harrison (bellini)Thursday, November 21, 2013

    We get inspiration from the plea we eat whether it be at a friends place, a restaurant, etc. Way to feel inspired!

    ReplyDelete
  3. MegThursday, November 21, 2013

    Looks great. what seasonings did you use? soy? sesame?

    ReplyDelete
  4. Big DudeThursday, November 21, 2013

    Rather than just an attempt, it looks more like a roaring success from here.

    ReplyDelete
  5. La Table De NanaThursday, November 21, 2013

    I lke veggies with sprouts too!

    ReplyDelete
  6. UnknownThursday, April 30, 2015

    Teppanyaki Steak House - Steak Dinner I could not find these recipes.

    ReplyDelete
    Replies
    1. Thibeault's TableSaturday, May 02, 2015

      Rebecca, I'm sorry, there really wasn't a recipe. I just winged it.

      Delete

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